Let’s Go Green Together (Butterfly Class)
Romania – Turtle island
We are gloriously, inescapably earthbound and yet we disregard our home at our own peril.
Our world is calling out, louder than ever, to wake up, listen deeply, and come into the right relationship with our land to save what we have left and plant the seeds for a thriving future.
The truth is that climate action and sustainable stewardship of our natural resources are essential for our survival here on Earth.
We can no longer turn our heads and ignore what we don’t want to see. It’s time to change.
How will we honour and care for our Mother?
#STWEnvironment
We are gloriously, inescapably earthbound and yet we disregard our home at our own peril.
Our world is calling out, louder than ever, to wake up, listen deeply, and come into the right relationship with our land to save what we have left and plant the seeds for a thriving future.
The truth is that climate action and sustainable stewardship of our natural resources are essential for our survival here on Earth.
We can no longer turn our heads and ignore what we don’t want to see. It’s time to change.
How will we honour and care for our Mother?
#STWEnvironment
Romania – Turtle island
The Water Protection Youth Network of the Sierra Nevada de Santa Marta is a local model called to become a global network. This is a
STONO is an interspecies performance in which participants are guided to explore the 1739 Stono Slave Rebellion through the voices of its beyond-human participants. This
Global – turtle island
Chile – Abya Yala
“Areito: Taino Voices” is an Indigenous virtual monthly gathering that features two different invited Taino guest speakers each month ranging from artists, activists, teachers, academics,
Gather is an intimate portrait of the growing movement amongst Native Americans to reclaim their spiritual, political and cultural identities through food sovereignty, while battling the trauma of centuries of genocide. Gather follows Nephi Craig, a chef from the White Mountain Apache Nation (Arizona), opening an indigenous café as a nutritional recovery clinic; Elsie Dubray, a young scientist from the Cheyenne River Sioux Nation (South Dakota), conducting landmark studies on bison; and the Ancestral Guard, a group of environmental activists from the Yurok Nation (Northern California), trying to save the Klamath river.;
Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New
If you’re feeling overwhelmed, learning about empowering stories of restoration, regeneration, and resilience is necessary to keep us grounded and
Some of our most cherished sustainable farming practices have roots in African wisdom. Yet, discrimination and violence against African-American farmers has led to their decline from 14 percent of all growers in 1920 to less than 2 percent today, with a corresponding loss of over 14 million acres of land. Further, Black communities suffer disproportionately from illnesses related to lack of access to fresh food and healthy natural ecosystems. Soul Fire Farm, cofounded by author, activist, and farmer Leah Penniman, is committed to ending racism and injustice in our food system. Through innovative programs such as the Black-Latinx Farmers Immersion, a sliding-scale farmshare CSA, and Youth Food Justice leadership training, Penniman is part of a global network of farmers working to increase farmland stewardship by people of color, restore Afro-indigenous farming practices, and end food
Every year billions of products are sold around the world in plastic packaging. But some countries lack a waste system to collect and recycle or dispose of the rubbish. The result can be that waste is dumped, set on fire or used as an accelerant in domestic fires.;
The HEAL Food Alliance was born out of the knowledge that no single individual, organization, or sector can transform systems in isolation. We believe that true transformation requires diverse skills, roles, and resources— and, it requires organizing together for real change… By working together, we can build a system that is healthy for our families, accessible and affordable for all communities, and fair to the people who grow, distribute, prepare, and serve our food. To transform our food system is to heal our bodies, transform our economy, and protect our