Greenburgh Community Garden
Yonkers, NY – Munsee Lenape and Wappinger land
Our shop will be on a break between January 4th – January 23rd. All orders placed between these dates will be processed on our return. Thank you!
After some reflection we have decided to shift from “Veganism and Animal Rights” to “Conscious Consuming” to be more inclusive of variations in philosophy and diet.
We still believe that if we want to create a thriving world we need to shift our consumption of meat and dairy, finding plant-based alternatives wherever possible; however we also realize that each individual’s body and journey is unique.
Our hope is that by becoming conscious of our consumption, starting with the fuel that we put in our bodies, we will make wiser choices and support those that are committed to sustainable and ethical practices.
What would our world look like if we looked to our teachers among other species, learned to listen to the wisdom and medicine of plants and restored true empathy and compassion for all beings that call this planet home?
#STWConsciousConsuming
After some reflection we have decided to shift from “Veganism and Animal Rights” to “Conscious Consuming” to be more inclusive of variations in philosophy and diet.
We still believe that if we want to create a thriving world we need to shift our consumption of meat and dairy, finding plant-based alternatives wherever possible; however we also realize that each individual’s body and journey is unique.
Our hope is that by becoming conscious of our consumption, starting with the fuel that we put in our bodies, we will make wiser choices and support those that are committed to sustainable and ethical practices.
What would our world look like if we looked to our teachers among other species, learned to listen to the wisdom and medicine of plants and restored true empathy and compassion for all beings that call this planet home?
#STWConsciousConsuming
Yonkers, NY – Munsee Lenape and Wappinger land
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Oxnard, California – Chumash and Micqanaqa’n land
Should anti-war protesters use graphic images to get public support for their cause, or will such images turn the public off? In encouraging the public to adopt sustainable behaviors, should environmental organizations ask for small changes like using fluorescent light bulbs or big changes like giving up cars? Why do most Americans say they oppose the cruel practices of factory farms and sweatshops yet still buy products from these places? And how can non-profits get more people to say yes to their requests to volunteer, donate, recycle, write a letter to a political prisoner, support gay rights, go vegetarian, conserve energy or make other positive
This book examines the ethics, politics and aesthetics of veganism in contemporary culture and thought. Traditionally a lifestyle located on the margins of western culture, veganism has now been propelled into the mainstream, and as agribusiness grows animal issues are inextricably linked to environmental impact as well as to existing ethical
EARTHLINGS is a 2005 American documentary film about humankind’s total dependence on animals for economic purposes. Presented in five chapters (pets, food, clothing, entertainment and scientific research) the film is narrated by Joaquin Phoenix, featuring music by Moby, and was written, produced and directed by Shaun
Even today, as trendy diets and a weight-loss frenzy sweep the nation, two-thirds of adults are still obese and children are being diagnosed with Type 2 diabetes, typically an adult disease, at an alarming rate. If we’re obsessed with being thin more so than ever before, why are Americans stricken with heart disease as much as we were 30 years ago? In The China Study, Dr. T. Colin Campbell details the connection between nutrition and heart disease, diabetes, and cancer. The report also examines the source of nutritional confusion produced by powerful lobbies, government entities, and opportunistic scientists. The New York Times has recognized the study as the Grand Prix of epidemiology and the most comprehensive large study ever undertaken of the relationship between diet and the risk of developing
GiGi Carter and Alissa Nash are here to discuss increasing the number of Black vegans, the scope of expression of veganism’s compassion (whether and how it should extend to human rights), and contributions ethnic cuisines have made to
Examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed